Organic Sumatra Water-Processed Decaf - Roasted Coffee

Organic Sumatra Decaf - Roasted Coffee

Cupping Notes: Earthy, Creamy, Baker's Chocolate

Excellent Sumatran coffees truly capture the essence of the jungle, producing an earthy and sometimes vegetal cup with chocolate undertones and a creamy finish. Our Sumatra Water-Processed Decaf Coffee is an organic option that uses a chemical-free decaffeination method to retain optimal flavor and body. Sumatran coffee is already known for its low acidity, and the decaffeination process lowers it even further, making for an exceptionally smooth cup.

This organic Sumatra coffee is a shade-grown, exceptionally flavorful, water-process-decaffeinated coffee. This coffee, in particular, is produced by a small group of Gayonese farmers. Each farmer owns less than one hectare of land and follows strict organic farming methods. These farmers utilize recycled coffee pulp as one of their farms' main sources of fertilizer. Farm animals are also fed with the same tree leaves that are used to shade the budding coffee plants. These methods help to create a synergistic ecosystem where native flora and fauna are able to thrive, and where incredible coffee beans are grown. 

Ingredients: Organic 100% Arabica coffee. No additives or preservatives.

Organic certified by PA Certified Organic. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

At Fresh Roasted Coffee, we're pioneering the future of coffee. Our advanced, eco-friendly roasters unlock superior flavor in every bean while consuming less fuel and producing fewer emissions. In 2024, we're taking our commitment a step further. The launch of our new solar array will position us as one of the cleanest commercial roasters in the nation, proving that the most delicious coffee can also be the most sustainable.