TAN REN 9 Inch Fishing Knife and 12 Inch Carving Knife for Meat Cutting, Razor Sharp Slicing Carving Knife, Fishing fillet knife with Full Tang Ergonomic Handle

9 Inch Fishing Knife and 12 Inch Carving Knife

• 【Premium Fillet Knife】TAN REN fishing fillet knife is meticulously crafted from high-carbon steel, using advanced heat treatment techniques, guaranteeing outstanding rust resistance and suitability for both freshwater and saltwater environments. With a hardness of 55-57 HRC, fish knife combines exceptional strength with flexibility. Its 9 inch blade effortlessly handles fish of various sizes, ensuring smooth slicing operations.
• 【12 Inch Brisket Carving Knife】Professionally designed premium brisket knife,the tapered blade design allows the knife to be used at a more flexible angle,making it more effortless to skinning, trimming,de-boning different types of meat.
• 【Ultra-Sharp Carving Blade】Each blade is made from high hardness stainless steel,which gives the carved knife a longer life and less susceptibility to wear and breakage,while remaining flexible.14-16 degree hand polished edges on each side, making each cut clean and effortless.
• 【Sharp Double Edge】9 inch fillet knife features a double-edge design, making it easier to penetrate fish bellies for cutting. With a blade boasting a smooth arc, it effectively reduces resistance during cutting, thereby preserving the delicate texture of the fish. The slim and lightweight blade assists in producing thin and uniform slices, maintaining the freshness of the ingredients.
• 【Ergonomic Wood Handle】The brisket slicing knife handle is built with user safety in mind,triple-riveted for sure grip and absolute stability,ergonomic design guarantees for balance,won't slip even if your hands are wet or oily,so our butcher knife is safe to use.